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Coffee Blends
To make Rock & Roll, we start with a natural coffee bean from a small family-owned farm in Nicaragua. Grown at a high altitude in the lush rainforest, the coffee is ripened on the tree and allowed to dry naturally (hence why it's called natural process) before the fruit is separated from the coffee bean. This special Nicaraguan bean is the secret that makes this coffee Rock & Roll.
Our newest creation, the 2 Stroke feature coffee combines 2 coffee beans, roasted and mixed in just the right way to be equally delicious whether brewed hot or cold. Want to know more about it? Read on!
As with all our feature coffees, 2 Stroke is here just for a short time so get some now.
Smooth and rich and easy drinking. That's what we were looking for when creating our newest feature coffee, Easy Rider. A great drip or pour over coffee. Also excellent in an Aeropress or French press.
Give Easy Rider a spin while you can - as with all our feature coffees, it's here just for a short time.
As you may know, most of our coffees are blends. This time, to switch things up, we have a single origin* coffee made of wonderful beans from Brazil.
Not sure what you’re in the mood for? Are you reading through our coffee selections and thinking “they all sound good!”? Well there is a solution!
We created the Sparkplug Coffee Sampler so you can try them all. It puts together generous 200 g bags (almost 1/2 lb. for you old school peeps) of our 3 signature blends plus the current feature coffee. That’s 800 g of coffee altogether - almost 2 pounds and enough of each to get a good sense of how you like each one.
To celebrate, we're custom building a special blend - Up Shift - just for the Motorcycle Supershow. We'll have samples to try at the show and you'll be able to take a bag home or order some for delivery after the show.
Click on the title for more info and to download a coupon to save on admissions.
Full Throttle. That seems to be the speed we're running at around year end. So we mixed up a blend of beans to match our mood. Full on, big bold flavours. Spicy and a tad quirky.
The super special flavours of the Full Throttle blend come from exotic Monsooned Malabar beans from India. Then we add in a melange of beans from around the coffee world - including our beloved Ethiopian, of course - to get just the right balance.
If you loved our Hey Honey feature last year with the honey processed beans from Costa Rica, you won't want to miss Full Throttle.
¡Ay, que rico!
That's a common expression heard in Latin America that means: so rich, so tasty, so delicious. And it is also the name of our feature coffee - a delicious rich and smooth blend.
Que Rico is made of a mix of medium roasted and darker roasted coffees, all from Central America and the northern part of South America. Think of the hills of Costa Rica and the mountains of Colombia. Small lot purchases with limited availability.
